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MARION COUNTY <br /> <br />DEPT. OF BLDG. INSPECTION <br />3180 center Street, N.E. <br /> Salem. Oregon 97'301 <br /> <br />ROLAND H. WITHROW <br />Building Administrator <br /> <br />DONALD G. CARVER <br />St, Building Inspector <br /> <br /> ROOM 225 <br />PHONE 588-5147 <br /> §88-5148 <br /> <br />October 11, 1977 <br /> <br />PROJECT: <br />LOCATION: <br />OWNER: <br />ARCHITECT: <br />BUILDER: <br /> <br />Kitchen Addition and Remodel <br />Aumsville Elementary School <br />Aumsville School District 11 <br />Callahan and MacCollin <br />Suomi Enterprises, Inc. <br /> <br />Fire Zone: 3 Area, existing: 6608 SF (approx) <br />Occupancy: B-3 , this addition: 690 SF <br />Construction: V-1 hr. , Total: 7298 SF <br /> <br />BUILDING CODE REVIEW: <br /> <br />1. Approval by the State Fire Marshal is required. Prior to construction, submit <br />plans to: Administrator, State Fire Marshal's Office <br /> Building Codes Division, Labor and Industries Building <br /> Salem, OR 97310 <br /> (Oregon Uniform Building Code, Section 301-e-l) <br /> <br />2. Ref: Masonry specifications~ Section G, Item 2. <br /> Typc "N" mortar is acceptable for interior dry conditions of use only. Use <br />Type "M" (or "S") mortar for exterior masonry construction. (OUBC, Table 24-A) <br /> <br />3. Ref: Carpentry specifications, Section I, Item 4. Ail mudsills shall be <br />pressure-treated. (OUBC, Sec. 2517-c) <br /> <br />4. Ref: Drawings, Sections 1/3 and 4/3. Firestopping required at ceiling line. <br />(OUBC, Sec. 2517-f~ <br /> <br />5. Ref: Mechanical specifications, Section 15. Grease-hood and dnct systems <br />installation shall be in accordance with the Uniform Mechanical Code, Chapter 11. <br /> <br />6. Submit plans to the Marion Coonty ~[ealth Department~ 3180 Center St., Salem, <br />for a review of the kitchen acco~rm%odations and installations. <br /> <br /> PLAS8 EX)2,[INER <br />HAW~bi <br /> <br />cc: Ow~er <br /> Architec~ <br /> Builder <br /> Plans <br /> File <br /> Inspector <br /> <br /> <br />