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t CBS <br /> Plans and Specifications <br /> Sewage Treatment System <br /> St. Innocent Winery - Winery and Tasting Room <br /> Jefferson, Oregon <br /> T9S, R3W, Section 2, Tax Lot 500 <br /> Prepared For: Mr. Mark Vlossak <br /> St. Innocent Winery <br /> 5657 Zena Rd NW <br /> Salem, OR 97304 <br /> Site Address: 10052 Enchanted Way SE <br /> Jefferson, Oregon 97352 <br /> Prepared By: Cascade Earth Sciences <br /> 3511 Pacific Blvd SW <br /> Albany,Oregon 97321 <br /> (541)926-7737 <br /> Author(s): Christopher S.Cotton,Staff Engineer <br /> Reviewed By: Greg Thurman, Principal Engineer <br /> Brian T. Rabe, CPSS, WWS, Managing Soil <br /> Scientist <br /> Report Date: May 7, 2018 <br /> Project Number: 2018240028 <br /> Submitted By: <br /> ell• • <br /> �.... Certified Profe:Wow] <br /> •Still Scirnii+l <br /> !IRIAN T.RAHN <br /> 15239 Exit. /2/ <br /> Brian T. Rabe, CPSS,WWS, Managing Soil Scientist Kri wirrrr.NLch•rmrr ti 015 <br /> 9/540)45 <br /> Disclaimer:The contents of this document are confidential to the intended recipient at the location to which it is addressed.The <br /> contents may not be changed,edited,and/or deleted.The information contained in this document is only valid on the date indicated <br /> on the original project file report retained by CES.By accepting this document,you understand that neither CES nor its parent <br /> company,Valmont Industries,Inc.(Valmont)accepts any responsibility for liability resulting from unauthorized changes,edits,and/or <br /> deletions to the information in this document <br />